I’m always looking for fun ways to get my kids in the kitchen. Even if they are only making themselves a snack, I want to encourage a love of cooking and exploration of flavor. It’s a bonus if they can make it by themselves right out the gate; teaching my children to work independently and gain confidence in the kitchen.
12 wonton wrappers
2 bananas, peeled and thinly sliced
6 tbsp. jarred (or freshly made) caramel sauce
1 cup whipped cream
dark chocolate, for shaving
Coat mini muffin pan with cooking spray. Fit wonton wrappers into muffin cups; bake at 325º until crispy, 12 to 13 minutes. Fill wonton cups with bananas and caramel; top with whipped cream. Using vegetable peeler, shave chocolate on top. Makes twelve.
I am loving the ‘wonton snack’ idea! As I mentioned, this is a fairly simple recipe and easily adapts to almost any fruit. I think we might be exploring with this ingredient quite a bit in the coming months.
We found this to be a perfect bite to enjoy during Our Morning Basket time and, in general, during our learning day. They whip up quickly, and everyone enjoys a fun looking snack buried in whipped cream!
Chime In!: What is your favorite go-to snack during your children’s learning day?